A Feast For Advent

£6.99

In her daily reflections, from Advent Sunday to Epiphany, Delia Smith shares her personal insights on preparing for Christmas and on the Christmas story itself. Royalties from this book go to the Quidenham Children’s Hospice.

Description

Delia Smith is widely known as Britain’s leading cookery writer. Most homes have a copy of at least one of her cookery books. But Delia has not only written about cookery – she has also written books in which she shares her Christian faith. In A Feast for Advent she offers a Bible passage, reflection and prayer for each day from Advent Sunday to Epiphany (6 January). In her reflections she shares her own insights on preparing for Christmas and on the Christmas story itself. ‘Delia provides us with the brief daily meditations and reflections which will sharpen our appetite and longing for the events of Christmas, but which also provide a satisfaction all their own. Delia Smith has made it possible for us to experience the real joy of Christmas’ (From the Foreword by Mary Craig, writer and broadcaster) All royalties from this book go to the Quidenham Children’s Hospice.

Additional information

Weight 0.166 kg
Dimensions 19.8 × 13 × 1.2 cm
Author

Publisher

Imprint

Cover

Paperback

Pages

128

Language

English

Edition

2nd edition

Dewey
Readership

General – Trade / Code: K

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